Billy Connolly
ONCE, during a short season on the staff of the old North British Hotel in Edinburgh, I took up in the lift such notables as Gene Kelly, Kenneth More, and Sir Arthur Bliss. Quite apart from acquiring a lasting appreciation of the patience of those who have to wait on the public, and a tendency, out of a lingering feeling of solidarity, to tip too much, I have been dining out on my days as a lift boy ever since.
Glamour rubs off on those who find themselves close to it but celebrity is a two-way street. This week in Edinburgh, a tourist in my own home town, shuttling about the place as a consumer of culture, I have again seen this truth at work.